Diet Update: What I Ate on My Last Day of Classes as a First Year in Food Science

Happy Saturday evening, everybody! I hope you’re all well. This is a different kind of post, since I will be posting one of my first official “photo food diary” entries! This sort of serves as a visual update on how I’ve been doing with my diet, how I’ve been feeling eating this way, and how … More Diet Update: What I Ate on My Last Day of Classes as a First Year in Food Science

Eggplant Pad Thai (healthy + vegan..with a Paleo option!)

While I adore my spicy eggplant and tofu satay, curry has always been my number one go-to order at any Thai restaurant. Until NOW. Oh Pad Thai–it justΒ screamsΒ comfort food. Spicy, sweet, sticky, tangy, and savory comfort food. Before my health journey, I loved to inhale Pad Thai without any utensils! Unfortunately, Pad Thai is most … More Eggplant Pad Thai (healthy + vegan..with a Paleo option!)

Tandoori Tempeh

Prior to cutting dairy out of my diet, one of my favorite Indian cuisine staples aside from chicken tikka masala and eggplant bharta was tandoori chicken. There was something about the smoky aroma, the crispy edges of the blackened meat, the spicy flavor, the savory qualities, and the appearance of the tandoori that never failed … More Tandoori Tempeh