I have always wanted to make a vegan cheese sauce, but never actually did so. Reason why? Literally EVERY single vegan cheese sauce recipe I come across calls for cashew nuts. Don’t get me wrong, I freaking love cashew nuts, but my wallet doesn’t really feel the same way. It feels………inadequate. #brokecollegestudentproblems Alternative vegan cheese … More Vegan “Cheesy” Spaghetti
Probably THE most viewed post on my blog of all time is my article titled “Foods That Increase Oatmeal Volume or Thickness“. I am pretty shocked that this one is a readers’ favorite, because it was one of my first posts that I made when I was still getting to know the blogging world! More … More Foods That Increase Oatmeal Volume or Thickness 2.0
A year ago, I published a whole list of questions for readers to answer in the comments! They are all dedicated to food, aka one of my most loved life subjects. I’d thought I’d throw it back a year ago and tackle them all–unaltered, unedited, the exact same as in the post–now for some fun … More Answering My Old Foodie Questions
On my Instagram, I often made a rendition of this delicious zucchini cake from Chocolate Covered Katie, who has been one of my top blogging inspirations! Two years ago, I made these incredible tofu fries from her website with hemp tofu! But unlike that recipe, I did not fill the kitchen with a vile stench. In fact, … More Chocolate Zucchini and Butternut Squash Muffins (healthy, vegan + gluten free)
Learning to find balance, stabilizing a healthy relationship with exercise, food, health and body image, and most importantly, loving yourself, are all probably the most heavily emphasized components of my blog’s core message. I introduce health and fitness as a means of improving the quality of your life, whether you want to lose weight, tone … More Friday Friend Features: Emmy Vazquez
First off, I am so sorry for the lack of posts I have regarding my trip to New York City. There is honestly just way too much to talk about that I could not put it all in one post, but let alone separate each recap on top of publishing everything that’s occurring in the … More NYC Recap 2: Chelsea Market is a Foodie’s Dream
I could not resist holding back my current foodie favorites from the blog! My highs have changed and there are so many new awesome things that I’ve been a fanatic about nowadays. Some of these things might actually bring some new kind of content on my social media and blogging platforms, so read on if you … More Latest Foodie Obsessions 2 (with an Earth Angel Pantry Review)
This recipe is PROOF that the universe works in mysterious ways. I woke up on Sunday morning, worked out, took a shower and went to make some sweet potato kabocha chocolate pudding. Following the recipe as usual, something very interesting happened in my blender. The mixture formed into this giant clump of dough that looks like what you … More Instant Brownie in a Bowl (vegan + gluten free)
Have you heard of Sriracha ketchup? I used to have the biggest obsession with ketchup. I loved it on macaroni, cheeseburgers, broccoli, sausages, french fries, chicken, pretty much anything you could think of. If it’s edible I probably liked it with ketchup. However, once I had my first trial with Sriracha, I was completely ripped away … More 4-Ingredient Peanut Butter Date Balls of Crack
I have a confession to make and you can tell by the title what it’s going to be. No I am no longer addicted to protein bars as I was before (but I do love me a good Quest bar!) nor am I addicted to lettuce wraps as pictured above. Okay, the latter’s a bit of … More My Strange (or Not-So-Strange) Addiction
