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February

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Peek-a-BHU! Bhu Fit Review (vegan and non-vegan bars)
Dorm-Friendly Acorn Squash Brownies (vegan and gluten free)
Myths About Food Processing
Dorm-Friendly 2-Ingredient Peanut Butter Cookies
Dorm-Friendly Vegan and Gluten Free Protein Pancakes
Lakanto: Monk Fruit Maple Flavored Syrup Review
Enlightened Broad Bean Crisps Review: Cocoa Dusted + Sweet Cinnamon

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Hi newcomers! If you like my posts, thank you do much! I am honored :) If you love them enough to want to look at my blog ASAP then sign up to receive emails of updates and new articles!

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Cassie the chocolate snob is at it again...this time with @eschocolate’s natural 72% cocoa dark chocolate bar with cacao nibs! I gave it a try last week and thought I’d share my thoughts today. Because you know, there’s no such thing as too much chocolate. 🍫🤫 Out of all the chocolate bars I have reviewed, this bar takes the sourdough baguette bread (aka the best bread) and Miyoko’s vegan butter (because we don’t want no real butter here 👎) with the packaging. It is protective, nicely designed, and 100% recyclable material, which you rarely find in a lot of chocolate bars because many use some sealable glue or adhesives that aren’t recyclable. 🌍🔄 I will say though, I really don’t like bats, thus the picture of that fruit bat gives me the heeby-jeebies. 🦇😰 Ingredients and nutrition are pretty solid (lots of iron and fiber, but also quite a lot of saturated fat and sugar), and the product is certified vegan! 😄🌱✊ As for flavor profile, what I enjoyed most was the combination of textures: the smooth and creamy feel when the chocolate melts in your mouth is nice, but you also find a nice crunchy surprise from the cacao nibs. You can’t go wrong with 72% cocoa in my book, but some people can go darker and some prefer lighter. 💛💚 What stands out the most about Endangered Species is their 10% contribution of profits to non-profit organizations specializing in protecting wildlife. Conserving as much of our universal nature as possible is very important to me as someone who values life in every form and the well-being of our ecosystem. Overall, I love how beautifully designed and culminated this chocolate is! It ranks third from Lakanto and Lily’s just because it does contain a hefty amount of sugar, so I wouldn’t eat this bar every single day. Still, this stands as my favorite more “indulgent” chocolate because of its ethics to preserving endangered animals, nature, and using only fair trade practices. Can’t recommend it enough! ❤️💫

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