Golden Tofu (healthy, vegan, gluten free + high protein)

If you thought my high on turmeric was over, you would be corrected right now, my friend. Just like cinnamon, turmeric has become one of my new pantry staples! I am obsessed with its aroma, health properties, and its appearance, so much that I’ve started using it with everything. Now, turmeric is back with tofu! … More Golden Tofu (healthy, vegan, gluten free + high protein)

Eggplant Pad Thai (healthy + vegan..with a Paleo option!)

While I adore my spicy eggplant and tofu satay, curry has always been my number one go-to order at any Thai restaurant. Until NOW. Oh Pad Thai–it justย screamsย comfort food. Spicy, sweet, sticky, tangy, and savory comfort food. Before my health journey, I loved to inhale Pad Thai without any utensils! Unfortunately, Pad Thai is most … More Eggplant Pad Thai (healthy + vegan..with a Paleo option!)

Tandoori Tempeh

Prior to cutting dairy out of my diet, one of my favorite Indian cuisine staples aside from chicken tikka masala and eggplant bharta was tandoori chicken. There was something about the smoky aroma, the crispy edges of the blackened meat, the spicy flavor, the savory qualities, and the appearance of the tandoori that never failed … More Tandoori Tempeh

Dorm-Friendly Pink Vegetable Curry (vegan + gluten free)

You know red, green, yellow, orange, brown, and white in very rare cases. But pink?! Is that even possible?! Why in my kitchen, yes it is. The Pink Panther would be quite impressed. Or Hello Kitty or Elle Woods, or whoever likes the color pink. Given that March is the introduction of the spring season, … More Dorm-Friendly Pink Vegetable Curry (vegan + gluten free)

Hoisin-Style Tofu

Anybody who hates tofu just hasn’t had it right. Am I right or am I right? For some strange reason, this year, I tried to manifest my hopes that my family and I would have a home-cooked Christmas feast. Seriously, why on Earth did I believe that such a thing could possibly happen, given that … More Hoisin-Style Tofu